Red Ant Chutney: Bastar’s Traditional Tribal Delicacy
Bastar Red Ant Chutney – A Fiery Tribal Delicacy of Chhattisgarh Deep in the tribal belt of Chhattisgarh lies a bold and fascinating food tradition — bastar red ant chutney. Known locally as Chaprah, this spicy chutney is made using red weaver ants and their eggs. It delivers a sharp,